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NO1 - Brazil - Core Range

NO1 - Brazil - Core Range

Regular price £8.00 GBP
Regular price Sale price £8.00 GBP
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Size
Grind Type

Flavour Profile :

MILK CHOCOLATE, AMOND, LIME, CHERRY

Roast Profile: Medium

Single Origin: Cerrado Mineiro

Varietal: Batian, Ruiru 11, SL28 - Arabica 

Process: Natural & Semi washed

About This Coffee

Unveil a world of rich flavors with our Fine Cup Peaberry, meticulously sourced from a group of farms in the Cerrado region of Brazil. Delight your senses with tasting notes that dance on your palate.

About Fine Cup Peaberry:
Our Peaberry beans are carefully selected from a collective of farms in the Cerrado region, renowned for its commitment to excellence in coffee cultivation. This unique offering reflects the passion and dedication of the 4,500 farmers across 55 municipalities.

Crafted with Precision: The Cerrado Mineiro, where coffee cultivation began in the 1970s, boasts a distinctive climate that enhances the quality of our Fine Cup Peaberry. With a meticulous technique correcting soil acidity and embracing irrigation, large-scale cultivation has flourished, ensuring a consistent and superior product.

Denomination of Origin: Recognized in 2013 as a Denomination of Origin, Cerrado Mineiro stands as a testament to the region's commitment to quality. The first in Brazil to receive this recognition, it symbolizes the authenticity and excellence embedded in every sip of our Fine Cup Peaberry.

A Glimpse into Brazilian Coffee Heritage:
Pioneers of Coffee: In 1727, Brazil planted its first coffee seed, marking the beginning of a remarkable journey. By the 1920s, Brazil held an unprecedented 80% share of the world's coffee supply. Today, Brazil remains the largest coffee producer globally, wielding considerable influence on market dynamics.

The Region

Coffee was first cultivated in Cerrado Mineiro in the 1970s by farmers from Paraná and São Paulo. Through a technique that corrects soil acidity (liming) and irrigation, large-scale cultivation has become possible. has around 4,500 farmers cultivating a combined area of 210,000ha. The Cerrado Mineiro presents a dry climate during the harvest period, which causes the coffee to suffer less from humidity after harvesting, allowing for a consistent drying process. The region, which covers 55 municipalities in total, achieved the Denomination of Origin in 2013 and was the first region in the country to receive this recognition.

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Customer Reviews

Based on 3 reviews
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M
Mark Allotey
Brilliant service even better coffee

Top notch service delivering to the door locally, love the coffee selection, trying new varieties and all going down a treat.

J
Janet Booth
Always love their coffee

Excellent service, speedy delivery, easy to use website

A
Andrew Brown
Aromatic, almondy

The peaberry is very aromatic, both before brewing and while cooling down. The chocolate-almond notes stand out most strongly, but cherry/citrus notes are subtly present.